Friday 21 August · 5pm–8pm · collection every 15 minutes
Artisan, overnight-fermented dough — hand crafted today with the finest Italian and local ingredients we can source.
San Marzano tomatoes, pecorino, basil, mozzarella.
£10.00
San Marzano tomatoes, pecorino, mozzarella, garlic & rosemary mushrooms, hot honey.
£12.00
San Marzano tomatoes, pecorino, mozzarella, pepperoni.
£13.00
San Marzano tomatoes, pecorino, mozzarella, hot nduja & hot honey.
£14.00
Soft drink / water.
£2.00
Friday 21 August, 5pm–8pm. Each 15 minute slot takes up to 10 orders.
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